Dear Ms. Simpson
I am pleased to submit my resume for consideration for the available Food Service Assistant position with your team. Given my background in food service and restaurant team work I feel I am in a great position to make a positive impact with River Edge Resort. Please review these highlights from my resume:
- 7 years of success and progressive responsibility as a Food Service Assistant in both fine dining and high-volume settings
- Superior knowledge of OSHA HIPAA and key industry standards and regulations
- An ability to reduce waste and support increased profits through a combination of menu knowledge sales ability and the creation of specials that effectively utilise food product
- Vocational Certification: Culinary Arts from the Doeside Academy of Culinary Arts (Anticipated 2015)
The attached resume provides further detail about how my qualifications and background as a Food Service Assistant are a match for your team’s needs. I welcome the opportunity to further discuss how I can apply my strengths to a great season with River Edge Resort.
I appreciate your taking the time to review my credentials and experience.
120 Vyse Street
16th September 2013
Dear Mr Gordon,
Having read your advert on the dayjob.com website, I would like to apply for the position of Catering Assistant.
As an experienced, courteous and efficient Catering Assistant, I am more than able to ensure consistently high standards of service, presentation and cleanliness. I have spent the last two years working for ................. as a Catering Assistant, doing many of the duties that you have listed in your job description. My current employer has awarded me the ‘Employee of the Month’ certificate no less than four times in the past year.
I always follow instructions accurately and competently, and am able to maintain a high standard of hygiene and safety within the workplace. As a hand’s on person I know how to operate tills, clean tables, take orders from customers, and serve food in fast-paced environments. My other skills include being able to prepare counters, displays and dining areas, as well as set up and dismantle furniture.
I have successfully taken part in many public and private events where I was intimately involved in preparing, presenting and storing food. I also possess a current food hygiene certificate and know a considerable amount about the hospitality and catering industries.
Please find attached my CV, along with copies of my relevant certificates. Besides the experiences listed on my enclosed resume, I must also point out that I have a flexible attitude to working hours and am willing to work extra hours and weekends.
I am eager to discuss my experience and skills with you in more details, and would love the opportunity of an interview. I thank you for your time and I hope to hear from you in the near future.
120 Made Up Street
T: 0044 121 638 0026
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